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seki knives (261 RESULTS)
These amazing razor-sharp knives are created in Seki City, Japan's 700-year-old center for samurai swords. Their ripple Damascus rust-free finish is achieved by forging 16 layers of steel...
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MIYABI continues to strive for perfection with the introduction of MIYABI KAIZEN - Japanese for "improvement" or "change for the better." This next generation of Miyabi knives, made in...
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These amazing razor-sharp knives are created in Seki City, Japan's 700-year-old center for samurai swords. Their ripple Damascus rust-free finish is achieved by forging 16 layers of steel...
See More Cutlery
The Kasumi Slicing Knife is an elegant knife with an 10" blade, perfect for larger slicing tasks. The Kasumi slicing knife is perfect for slicing hams, turkeys, roasts and more. Kasumi...
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By combining the best in high tech steels with an elegant traditional cutlery style and Old World sword making techniques, Kasumi knives continues Seki City Japan's tradition of fine...
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Among the numerous ranges of knives produced by Masahiro, the MV-H range is the top of the line. It is indisputably...
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Shun Classic knives are made in Seki City Japan, where craftsmen have made samurai swords for centuries. This 10-inch chef's knife is large enough to handle big kitchen jobs like breaking...
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The most prestigious knife brands in Japan are Masahiro, Masamoto, and Misono. Together they form an elite group known as the three M¿s. Masahiro MV-H knives are produced by Masahiro Co.,...
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Shun Classic knives are made in Seki City Japan, where craftsmen have made samurai swords for centuries. This 10-inch chef's knife is large enough to handle big kitchen jobs like breaking...
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Kasumi knives are produced by Sumikama Cutlery in Seki, Japan. Sumikama Cutlery specializes in producing knives from the most advanced materials with the most advanced manufacturing...
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Yaxell Zen VG-10 Damascus Santoku Knife - 125mm - Seki, Japan Japanese Damascus VG-10 High Carbon Steel Molybdenum Vanadium Cobalt Steel is enveloped by 18 layers on one side with soft and...
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MIYABI Morimoto Red Series 600 S 9.5-Inch Bread Knife Developed with Iron Chef Morimoto, MIYABI Morimoto Red Series 600 S knives are manufactured in Seki, Japan and boast authentic forged...
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This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 34 layers of steel on...
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This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 16 layers of steel on...
See More Cutlery
This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 16 layers of steel on...
See More Cutlery
This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 16 layers of steel on...
See More Cutlery
This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 16 layers of steel on...
See More Cutlery
This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 16 layers of steel on...
See More Cutlery
This amazing razor-sharp knife is created in Seki City, Japan's 700-year-old center for samurai swords. The ripple Damascus rust-free finish is achieved by forging 16 layers of steel on...
See More Cutlery
These blades of these Japanese knives from the Haiku series have 32 layers of Damascus steel with a hard carbon center. The blade is manufactured by Sumikama Cutlery of Seki Japan. These...
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Kasumi Titanium Coated Steel Knives are of exceptional quality, manufactured by Sunikama Cutlery of Seki Japan. These professional knives will provide efficiency in the kitchen, and make...
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These blades of these Japanese knives from the Haiku series have 32 layers of Damascus steel with a hard carbon center. The blade is manufactured by Sumikama Cutlery of Seki Japan. These...
See More Cutlery
These blades of these Japanese knives from the Haiku series have 32 layers of Damascus steel with a hard carbon center. The blade is manufactured by Sumikama Cutlery of Seki Japan. These...
See More Cutlery
Kasumi Titanium Coated Steel Knives are of exceptional quality, manufactured by Sunikama Cutlery of Seki Japan. These professional knives will provide efficiency in the kitchen, and make...
See More Kasumi Cutlery
These blades of these Japanese knives from the Haiku series have 32 layers of Damascus steel with a hard carbon center. The blade is manufactured by Sumikama Cutlery of Seki Japan. These...
See More Cutlery
These blades of these Japanese knives from the Haiku series have 32 layers of Damascus steel with a hard carbon center. The blade is manufactured by Sumikama Cutlery of Seki Japan. These...
See More Cutlery
Kasumi Titanium Coated Steel Knives are of exceptional quality, manufactured by Sunikama Cutlery of Seki Japan. These professional knives will provide efficiency in the kitchen, and make...
See More Kasumi Cutlery
Kasumi Titanium Coated Steel Knives are of exceptional quality, manufactured by Sunikama Cutlery of Seki Japan. These professional knives will provide efficiency in the kitchen, and make...
See More Kasumi Cutlery
These blades of these Japanese knives from the Haiku series have 32 layers of Damascus steel with a hard carbon center. The blade is manufactured by Sumikama Cutlery of Seki Japan. These...
See More Cutlery
These blades of these Japanese knives from the Haiku series have 32 layers of Damascus steel with a hard carbon center. The blade is manufactured by Sumikama Cutlery of Seki Japan. These...
See More Cutlery
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